Carnivore Meatballs (Zero Carb & Keto Option)
Carnivore meatballs are the easiest recipe to meal prep with ground beef. Meatballs are a practical, dairy-free and freezer-friendly staple for breakfast, lunch, or dinner. Share the keto meatball option with your family so everyone can enjoy a meal together!
Servings: 4
Calories: 576kcal
Ingredients
- 2 pounds ground beef
- 1 tablespoon salt
KETO OPTION
- 2 pounds ground beef
- 1 cup mozzarella cheese shredded
- ½ cup parmesan cheese grated
- 1 large egg
- 1 tablespoon Italian Seasoning
- 1 teaspoon garlic powder
- 1 teaspoon salt
Instructions
- Preheat the oven to 350 °F (175°C).
- Mix meat and salt in a bowl or combine all ingredients for the keto option.
- Form 2-ounce balls in the palm of your hand.
- Arrange in a glass baking dish and bake for 25-30 minutes until cooked and juices run. I use a 9x13-inch (23x33-cm) glass dish. If you have something smaller, pack the balls in snuggly. It’s fine if the meatballs touch slightly while cooking.
- Remove from the oven and cool for 5 minutes. Serve warm.
Nutrition
Serving: 4meatballs | Calories: 576kcal | Protein: 39g | Fat: 45g | Saturated Fat: 17g | Sodium: 1896mg
Tried this recipe?Tag a photo with @primal_mom and #pehrecipe on Instagram to share with us!