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–+ servings
Keto chocolate maca pieces cut in squares.
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4.98 from 44 votes

Energizing Maca Chocolate (RAW, Dairy-Free, Ketogenic)

Fuel up on a dose of healthy fats in these sugar-free Energizing Maca Chocolates. Let the heritage maca root help you adapt to stress and manage the day with the cool, calm, collected attitude you aspire to!
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Desserts
Cuisine: American
Keyword: keto chocolate recipe, maca chocolate, maca recipe
Servings: 8
Calories: 106kcal
Author: Jessica Haggard

Ingredients

US Customary - Metric

Instructions

  • Melt oil and cacao paste in a double boiler over low heat.
  • Whisk in nut butter. Add maca, collagen, vanilla, stevia, and salt. Continue to whisk until completely combined.
  • Remove from heat, cool slightly, and pour into the desired mold. Place in the freezer for 5-10 minutes to chill. Store in the refrigerator.

Nutrition

Calories: 106kcal | Carbohydrates: 2g | Protein: 3g | Fat: 11g | Saturated Fat: 7g | Sodium: 4mg | Fiber: 1g | Net Carbohydrates: 1g
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